Wedding Catering
Make Your Special Day Unforgettable
Bespoke wedding breakfast packages tailored to your vision
Tel: 01446 737112
Traditional Wedding Breakfast
£38.50 per person | Table linen from £15 each
We create menus to your bespoke design. This menu is a sample and may vary in different venues.
Starter
- Thai fishcake - with chilli sauce and salad garnish
- Roasted red pepper and tomato soup
- Traditional king prawn cocktail
Main Course
- Slow roast belly pork with crushed new potatoes, mange tout and broccoli
- Chicken breast stuffed with goats cheese and red pepper, creamy mash potato, Chantenay carrots and a white wine sauce
- Beef wellington with dauphinoise potatoes and green beans
Trio of Desserts
- Sticky toffee pudding
- Hot chocolate pudding
- Mini apple crumble with vanilla custard
The wedding breakfast is an opportunity for the bride and groom to get creative and personalize the food to their taste. Normally they are a three-course meal, but this can vary depending on the time of day and how long the reception will be and finished off with lots of champagne and speeches from the wedding party.
Wedding Breakfast
£36.00 per person
Starter
- Thai fishcake - with chilli sauce and salad garnish
- Roasted red pepper and tomato soup
- Traditional king prawn cocktail
Main Course
- Slow roast belly pork with crushed new potatoes, mange tout and broccoli
- Chicken breast stuffed with goats' cheese and red pepper, creamy mash potato, Chantenay carrots and a white wine sauce
- Beef wellington with dauphinoise potatoes and green beans
Trio of Desserts
- Sticky toffee pudding and custard
- Hot chocolate pudding and choc sauce
- Mini apple crumble with vanilla custard
All About the Pie
Choice of Pie
- Clark's pie or homemade pie of your choice
- Chicken and mushroom pie
- Steak and ale pie
- Vegetable pie
Choice of Mash
- Traditional creamy mash
- Sweet potato and swede mash
- Wholegrain mustard mash
- Cheesy mash
Served with a selection of roasted veg.
Choice of Gravy
- Whiskey gravy
- Parsnip and porcini gravy
- Onion gravy
- Green gravy (a London tradition)
Persian Menu
£35.00 per person
Major staples of Iranian food that are usually eaten with every meal include rice, various herbs, cheese, a variety of flat breads, and some type of meats.
- Ashe Reshten — thick noodle soup with chickpeas, lentils and pinto beans
- Stuffed aubergine with feta and pomegranate
- Sticky lamb buns with pickled cucumber relish
- Bulgar wheat balls
- Sabiu polo — herbed rice
- Egg plant and dips
- Selection of barbari, lavash and sangak breads
Why Choose Us for Your Wedding
Bespoke Menus
We work with you to create a menu that reflects your personal taste and style
Full Service
From preparation to service, our team handles everything on your special day
Flexible Packages
Customizable packages to suit your budget and guest count
