Our Catering Menu
Browse our full menu, save your favourites, then bring them straight to your reservation.
🍤 Starters & Canapés
Goat Cheese Tartlets
Puff pastry tartlets with goat cheese and caramelized onion
Caprese Skewers
Cherry tomatoes, mozzarella and basil
Chorizo & Olive Skewers
Spanish chorizo with marinated olives
Scallop Bites
Pan-seared scallops with bacon
Duck Spring Rolls
Crispy spring rolls with hoisin duck
Prosciutto-Wrapped Melon
Sweet cantaloupe wrapped in Italian prosciutto
Mini Beef Wellingtons
Bite-sized beef wellington with mushroom duxelles
Falafel Bites
Crispy falafel with tahini dip
Smoked Salmon Blinis
Blinis topped with smoked salmon and cream cheese
Stuffed Mushrooms
Button mushrooms stuffed with garlic and herbs
Bruschetta
Toasted bread with tomato, basil and olive oil
Mini Crab Cakes
Delicate crab cakes with lemon aioli
King Prawn Skewers
Grilled king prawns with garlic butter
Chicken Satay Skewers
Chicken skewers with peanut satay sauce
Baked Feta with Burst Tomatoes & Chilli Honey
Baked feta on a mixed bed of salad
Smoked Salmon
Micro herbs and a lemon drizzle
Chicken Liver Terrine
Fruit chutney, toasted brioche
Oak Smoked Breast of Duck
Orange salad, toasted sesame plum dressing (GF)
Goat Cheese Crostini
With edible flowers and balsamic
